Leveraging Agriculture for Improving Nutrition and Health

International Conference | 10-12 February 2011 | New Delhi, India

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Leveraging Agriculture for Improving Nutrition and Health
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    • PapersView list of Conference Briefs 2020 Conference Papers 2020 Conference Paper 1 The Nexus between Agriculture and Nutrition: Do Growth Patterns and Conditional Factors Matter? Shenggen Fan and Joanna Brzeska. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 1.3M) 2020 Conference Paper 2 Agriculture, Health, and Nutrition: Toward Conceptualizing the Linkages John Hoddinott. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 858K) 2020 Conference Paper 3 Feeding the Future’s Changing Diets: Implications for Agriculture Markets, Nutrition, and Policy Siwa Msangi and Mark Rosegrant. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 1.0M) 2020 Conference Paper 4 Value Chains for Nutrition Corinna Hawkes and Marie T. Ruel. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 2.2M) Addenda to Paper #4 Enhancing Nutritional Value and Marketability of Beans through Research and Strengthening Key Value-Chain Stakeholders in Uganda Robert Mazur, Iowa State University, USA; Henry Kizito Musoke, Volunteer Efforts for Development Concerns, Uganda; Dorothy Nakimbugwe, Makerere University, Uganda; Michael Ugen, National Crops Resources Research Institute, Uganda. 2020 Conference Note 1. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 292K) Farmer, Trader, and Consumer Decisionmaking: Toward Sustainable Marketing of Orange-Fleshed Sweet Potato in Mozambique and Uganda Claire Coote, Keith…
    • BriefsView list of Conference Papers 2020 Conference Briefs 2020 Conference Brief 1 The Nexus between Agriculture and Nutrition: Do Growth Patterns and Conditional Factors Matter? Shenggen Fan and Joanna Brzeska. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 471K) 2020 Conference Brief 2 Agriculture, Health, and Nutrition: Toward Conceptualizing the Linkages John Hoddinott. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 389K) 2020 Conference Brief 3 Feeding the Future’s Changing Diets: Implications for Agriculture Markets, Nutrition, and Policy Siwa Msangi and Mark Rosegrant. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 454K) 2020 Conference Brief 4 Value Chains for Nutrition Corinna Hawkes and Marie T. Ruel. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 490K) 2020 Conference Brief 5 Responding to Health Risks along the Value Chain Pippa Chenevix Trench, Clare Narrod, Devesh Roy, and Marites Tiongco. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 516K) 2020 Conference Brief 6 Turning Economic Growth into Nutrition-Sensitive Growth Derek Headey. Washington, D.C. International Food Policy Research Institute (IFPRI) (PDF 438K) 2020 Conference Brief 7 Growth is Good, but is Not Enough to Improve Nutrition Olivier Ecker, Clemens Breisinger, and Karl Pauw. Washington, D.C. International Food Policy Research…
    • VideosVideo of conference sessions Day 1 Day 2 Day 3 Video of specific presentations and sessions are available from the program pages for each day
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    • The Way Forward StatementLeveraging Agriculture for Improving Nutrition and Health: The Way Forward Draft as of February 3, 2011 | Download (PDF 375K) The International Food Policy Research Institute (IFPRI) is facilitating a policy consultation process, the centerpiece of which is an international conference on “Leveraging Agriculture for Improving Nutrition and Health” on February 10–12, 2011, in New Delhi, India. This draft statement is understood as a “living document” subject to further debate and change in the coming months. We at IFPRI note that this statement does not imply any endorsement by the conference participants or the cosponsors. Rather the statement is a synthesis of our own preliminary conclusions to stimulate international debate on the way forward and action. We welcome comments and feedback on this draft via the comment form below. The Challenge The linkages between agriculture, nutrition, and health seem obvious: adequate levels and qualities of food produced and consumed promote good nutrition and robust health. The reality, however, is that patterns of food production and consumption vary widely around the world and the positive linkages between agriculture, nutrition, and health are not realized. Despite the large role that agriculture has played in the past, a number of pressing problems in…
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New Highlights booklet and video capture excitement from conference

April 25, 2011 by mallen

“Highlights From An International Conference” is a brand new interactive booklet that conveys the key themes that emerged from the conference. Active links to citations within the document allow you to easily explore featured speaker videos and publications that intrigue you.

A 5-minute Highlights video captures the most exciting and thought-provoking moments from the event.

Also available is a “mini-documentary” (5 min.) about bringing together agriculture, health, and nutrition.

We encourage you to share these new resources in order to continue communicating the conference themes and keep them at the center of the global agenda.

Filed Under: Documents, Video

The 2020 Conference at a Glance

February 15, 2011 by mallen

To download the presentation, please use the links below the slideshow
Leveraging Agriculture for Improving Nutrition and Health: IFPRI 2020 conference at a glance

View more presentations from International Food Policy Research Institute (IFPRI).

Download 2020 Conference at a Glance

  • PDF format (860K)
  • PPT format (1.5M)

Filed Under: Documents Tagged With: agriculture, health, nutrition

IFPRI 2020 Conference in full launch!

February 10, 2011 by mallen

photo of knowledge fair booth

Participant booth at Knowledge Fair

Experience the IFPRI 2020 Conference virtually! You never have to miss a moment of the event through blog updates, live tweeting, plenary and parallel session recordings, and speakers’ uploaded powerpoints and summary notes.

Throughout all three days of the conference, the Knowledge Fair provides participants and non-participants with a unique venue to engage with key conference themes as well as each another. Located in the outdoor garden in Rani Bagh, the Fair will feature exhibitions booths, “Rapid Fire” presentations, and discussion “easels,” and informal discussion groups.

Even for those who could not attend the event, the electronic poster station, video viewing area, and literature hub will be available online. After the conference, check out presentation videos, photos of the discussion easels, and transcripts of the discussion group talks.

Get started now viewing videos and the presentation schedule at:

https://2020conference.ifpri.info/knowledge-fair/.

Filed Under: Knowledge Fair

Two months until the conference

December 9, 2010 by mallen

The response to our upcoming conference has been overwhelming. We hope you share the excitement and will join us on February 10-12, 2011, in Delhi. The full conference program is now available! The program features a lineup of speakers who will showcase cutting-edge research, on-the-ground initiatives, and strategies for better integrating agriculture, nutrition, and health.

Filed Under: News Tagged With: agriculture, health, nutrition

Three experts provide new insights on how fertilizers affect agriculture, nutrition, and health

November 19, 2010 by mallen

Fertilizers can sustainably enhance agriculture for improving nutrition and health, said the participants of the second seminar in the lead-in series for the 2020 conference. Luc Maene of the International Fertilizer Association (IFA), Tom Bruulsema of the International Plant Nutrition Institute (IPNI), and Ross Welch from USDA’s Agricultural Research Service (ARS) explored both the potential opportunities and major challenges for using fertilizers and other technologies to positively affect  agriculture, health, and nutrition.

read more

Filed Under: Seminar Series, Video Tagged With: agriculture, crops, fertilizer, health, nutrition, soil

Understanding the interactions between agriculture and health

November 18, 2010 by mallen

photo of Per Pinstrup-Andersen and Robert Bos

Per Pinstrup-Andersen and Robert Bos

During the first lead-in policy seminar for the conference, Per Pinstrup Andersen of Cornell University and Robert Bos of the World Health Organization examined opportunities to strengthen the linkages between the agriculture and health sectors. The speakers emphasized the need for a paradigm shift within research and policy, calling for the sectors to step out of their “silos.” Only with the power of inter-sectoral cooperation, they insisted, can we improve global health. read more

Filed Under: Advisory Committee, Images, Seminar Series, Video Tagged With: agriculture, health, nutrition

Agriculture and Health – Comments by Robert Bos

November 3, 2010 by mallen

http://www.youtube.com/watch?v=qV8MhINKvN8

Robert Bos, Coordinator, Water, Sanitation, Hygiene, and Health, World Health Organization, discusses the interactions between agriculture and health.

Filed Under: Advisory Committee, Video Tagged With: agriculture, health, nutrition

Agriculture and Health – Comments by Per Pinstrup Anderson

November 3, 2010 by mallen

Per Pinstrup Anderson, H.E. Babcock Professor of Food, Nutrition and Public Policy, Cornell University, discusses the interactions between agriculture and health.

Filed Under: Advisory Committee, Video Tagged With: agriculture, health, nutrition

Draft program available

October 15, 2010 by mallen

Draft program is now available for download:

  • Draft Program Overview
  • Draft Program

Filed Under: Documents Tagged With: agriculture, health, nutrition

Knowledge Fair announced

October 15, 2010 by mallen

The Knowledge Fair aims to stimulate and facilitate the exchange of knowledge between the three sectors of agriculture, nutrition and health, and to advance cross-sectoral interaction, learning, and collaboration.

More information

Filed Under: Uncategorized Tagged With: agriculture, health, knowledge fair, nutrition

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